I think I am gluten intolerant and probably have been for years. However, recently I have begun to feel worse than normal. A friend happened to mention "gluten intolerance" to me and wondered if I have it. Well, this morning while I had a few minutes, I did some searching for a list of symptoms and a symptom quiz. Well, I am pretty sure I have it. I am going to my doctor next week to discuss it, but I am already on a dairy free diet and have been since 2001. That has been very difficult to maintain, but it has been SO worth it. I was wondering if any of you have this problem and how do you cope with it in the way of buying different food while not going broke? So far, all the foods I have come up with to buy (outside of normal fruits and vegetables that I would buy anyway) are probably going to be more expensive. Anyone have any dairy free and gluten free recipes? This would likely be something for me only, as my hubby hates fruits and vegetables and definitely loves bread.
Gluten Free Life
August 28th, 2010 at 02:41 am