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Food Challenge Update

May 15th, 2011 at 07:58 pm

Well, I am doing really well with my Food Challenge. Except for an occasional iced tea or soda purchase, I have not really bought a meal out except sometimes on the Fridays when I get paid, I will buy lunch and later dinner with my husband. Because I had to attend graduation at my university on Friday, I did not have dinner with my husband, but ate dinner in my office and then went to graduation. Hubby ate a pizza. Arrgh! But he wanted something, and bless his heart, he his been eating oatmeal and boiled eggs for breakfast every day and "rabbit food" with chicken or tuna for lunch and dinner. Have I mentioned he hates rabbit food?

So, my meals for the coming week will be the following:

7 servings of ham and bean soup (homemade) - see link to recipe below

6 servings of oatmeal with raisins, honey, almond milk, and cinnamon

2 servings of chicken and pasta salad

3 sandwiches with Hormel Naturals Ham on gluten free bread with mustard

1 sandwich with almond butter on gluten free bread

1 serving of spaghetti made with rice instead of wheat pasta

Oh, and on the ham and bean soup, I have been dying to have some for ages. I have never made it on my own and while my mother makes it frequently, I have no idea what her recipe is. Recipe? She hardly ever uses recipes or measures anything. Anyway, I wanted to make some and found a recipe online for a basic ham and bean soup. I have to say that for my first try, it is a really excellent soup and way better than the lentil soup I tried around a month or so ago. Oh, and for my fellow frugal eaters, it is a very cheap soup to make, because most of the ingredients are things you might already have at home. I made a big 6 quart pot and that came out to 7 servings. Here is the link to recipe. I did change it up a bit. I did not use a ham bone, but just bought 1 pound of Boar's Head ham from the deli because I need to use meat that is free of gluten and msg. I also did not use a bay leaf, as I don't have any and didn't want to buy it just for this.

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1 Responses to “Food Challenge Update”

  1. Jerry Says:

    Yum, that soup sounds delicious! It sounds like you have made a nice transition to gluten free, and I hope it leads to good results for you... and hey, if you have someone who offers the insurance of support during the week for your food choices, it's hard to begrudge him the occasional pizza! Smile Jerry

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